Description
Product description
Taste: intense accompanied by the aroma of the truffle; smell: pleasant and delicate perfume; color: typical green of olives; consistency: liquid. The product must always be used cold, being very concentrated it can be diluted with extra virgin olive oil. It is particularly suitable for bruschetta, to dress risotto, tagliatelle, carpaccio, bresaola, cured meats in general and particular salads.
Ingredients
Extra virgin olive oil, flavorings
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