The Romagna piadina is a typical food product of Romagna. It can be eaten as bread to accompany various dishes during the main meals but is above all stuffed with cold cuts and cheeses, it lends itself to snacks or is eaten as street food.
The Piadina romagnola igp is prepared with selected top quality ingredients and can be easily rolled without breaking. Very soft and appetizing to the taste, it is ideal for many recipes, every day and on every occasion.
Folded or rolled – it’s always great!
Soft wheat flour 68%
Extra virgin olive oil
May contain soy
Packaged in a protective atmosphere.
HOW TO PREPARE THE PIADINA
Heat your piadina in the microwave for 30 seconds at 600 watts or on a preheated pan for 1 minute for side. Folded or rolled up? The important thing is to fill it with all your favorite ingredients. Remember to keep the package in a cool and dry place and, once opened, keep it in the refrigerator. Enjoy your meal!
Fill it with raw ham, rocket, cherry tomatoes and buffalo mozzarella